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Swadeshi Blessings Handmade Exclusive Range Unglazed Earthen Dahi Handi/Curd Pot/Mitti Handi/Clay Pot with Lid, Also for Serving with Natural White Firing Shade Red, Traditional-1.3 litres
Create a ‘WOW’ factor experience in front of your guests with our Exclusive Indian Traditional Earthen Cookware.
Swadeshi Blessings Handmade Exclusive Range Unglazed Earthen Dahi Handi/Curd Pot/Mitti Handi/Clay Pot with Lid, Also for Serving with Natural White Firing Shade Red, Traditional-1.3 litres
Item #: 170727181

Swadeshi Blessings Handmade Exclusive Range Unglazed Earthen Dahi Handi/Curd Pot/Mitti Handi/Clay Pot with Lid, Also for Serving with Natural White

Item #: 170727181

ETB 12354

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from UK

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Create a ‘WOW’ factor experience in front of your guests with our Exclusive Indian Traditional Earthen Cookware.
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What Stands Out

Traditional Craftsmanship
Each pot is handmade, showcasing exquisite craftsmanship that preserves traditional techniques. This not only adds unique character to your kitchen but also supports local artisans.
Natural Materials
Crafted from unglazed, eco-friendly clay, this pot promotes better health by eliminating harmful chemicals, ensuring that your food remains pure and flavorful.
Versatile Use
Designed for both serving and storing dahi, this 1.3-litre pot is perfect for enhancing any meal. Its aesthetic appeal also makes it a charming addition to your dining experience.

Product Details

Shop Swadeshi Blessings Handmade Exclusive Range Unglazed Earthen Dahi Handi/Curd Pot/Mitti Handi/Clay Pot with Lid, Also for Serving with Natural White Firing Shade Red, Traditional-1.3 litres online at a best price in Ethiopia. B08T9Y38W9
Item Weight3 lbs (1.36 kg)

Product Description

Swadeshi Blessings Handmade Exclusive Range Unglazed Earthen Dahi Handi/Curd Pot/Mitti Handi/Clay Pot with Lid, Also for Serving with Natural White Firing Shade Red, Traditional-1.3 litres

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


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Customer Questions & Answers

  • Question: How do I prepare the cookware before first use?

    Answer: Fill the pot with water or buttermilk for 1-2 days to enhance its strength and robustness.
  • Question: What should I use to clean the earthen cookware?

    Answer: Rinse with water, clean gently with sponge and lemon juice, and use 'Rakh' or 'Ash' as the best cleansing agent.
  • Question: Can I use regular detergents to clean the cookware?

    Answer: No, avoid harsh detergents as they may absorb chemicals and be hazardous to health.

SWADESHI BLESSINGS Cookware Editorial Review

**** The Swadeshi Blessings Handmade Unglazed Earthen Dahi Handi is a beautifully crafted traditional clay pot, designed for both aesthetic appeal and functional use. Customers praise its authenticity and the artisanal quality that goes into each piece. The natural white firing shade combined with the red accent makes it not only a practical kitchen item but also an attractive serving piece. Users Consistently mention how the pot enhances the flavor and quality of traditional dairy products like curd, highlighting its effectiveness in fermentation. The unglazed interior is appreciated for retaining a natural texture, which many users claim to be beneficial for the taste of the curd. Additionally, the lid is described as a thoughtful inclusion that allows for proper covering during fermentation, thereby making the pot more versatile. In terms of versatility, customers note that the pot can also be used for serving various dishes, adding a rustic charm to both everyday meals and special occasions. It is lightweight and easy to handle, which further elevates its functionality in the kitchen. Overall, the Swadeshi Blessings Dahi Handi is well-received among those who value traditional kitchenware and the authentic flavors it brings to homemade foods. It merges style with practicality, making it a recommended choice for enthusiasts of Indian culinary traditions. **

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Pros

  • Beautiful handcrafted design.
  • Enhances flavor and quality of curd and other dairy products.
  • Effective for fermentation due to unglazed interior.
  • Versatile use for serving a variety of dishes.
  • Lightweight and easy to handle.

Cons

  • Potential fragility typical of earthenware, requiring careful handling.

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