- Home Page /
- Books /
- Cookbooks, Food & Wine /
- Cooking by Ingredient /
- Meat & Game /
- Meats /
- Steak House: The People, the Places, the Reci...
Item #:
148349088
Steak House: The People, the Places, the Recipes Hardcover October 14, 2025
Item #:
148349088
ETB 7952
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
0 ratings
Write a review
In stock
Imported from USA store
QTY:
Order now and get it around Tuesday, June 30
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Discover why the martini is THE drink to order and why Mexico should be a stop on your next steak house road trip.
Fast
Shipping
Free
Return*
Secure Packaging
100% Original Products
PCI DSS Compliance
ISO 27001 Certified
Note: Step Down Voltage Transformer required for using electronics products of US store (110-120). Recommended power converters Buy Now.
What Stands Out
Authentic Recipes
Discover traditional steakhouse recipes straight from the masters, providing readers with authentic cooking methods and techniques that elevate home grilling and dining experiences.
Cultural Insights
Explore the rich history and culture behind iconic steakhouses, making it not just a cookbook but a journey through America's culinary landscape, appealing to food enthusiasts and history lovers alike.
Expert Tips
Gain insights from seasoned chefs on the art of steak preparation, ensuring that readers can replicate professional-grade dishes at home, enhancing their cooking skills and meal enjoyment.
Product Details
| Item Weight | 2.5 lbs (1.13 kg) |
Who Should Buy?
-
Meat Lovers
Individuals who enjoy cooking and trying various steak recipes will find valuable insights and inspiration within this book.
-
Culinary Enthusiasts
People interested in the culture and history of steakhouses will appreciate the detailed narratives and recipes.
-
Gift Givers
This hardcover book makes an excellent gift for friends or family members who appreciate gourmet cooking and dining.
-
Vegetarians
Those who do not consume meat may find the content irrelevant and unappealing for their dietary preferences.
-
Budget Conscious
Individuals seeking affordable meal ideas may not find the luxury recipes suitable for their financial situation.
-
Health-Focused Readers
People focused on low-calorie or plant-based diets may not resonate with the recipes centered around meat consumption.
Product Description
Steak House: The People, the Places, the Recipes Hardcover October 14, 2025
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What type of recipes are included in the book?
Answer: The book includes 45 recipes ranging from classic steakhouse dishes to modern interpretations. -
Question:
Who is Eric Wareheim?
Answer: Eric Wareheim is a New York Times bestselling author known for his culinary explorations and entertaining narratives. -
Question:
What is the significance of the martini in the book?
Answer: The martini is highlighted as the quintessential drink to enjoy at a steakhouse, adding to the dining experience.
Meats Editorial Review
**** "Steak House: The People, the Places, the Recipes" has garnered a mixed reception from customers, with opinions varying greatly regarding its content and presentation. The book serves as a unique blend of memoir, travel guide, and cookbook, showcasing various steak spots across America, but its execution has left some readers feeling divided. On one hand, many appreciate the engaging narrative that captures the essence of the American steakhouse culture, noting that it is richly complemented by beautiful photography. Some readers are eager to try out the recipes featured in the book, citing plans for holiday cooking, while others admire its storytelling elements, particularly those that delve into the dining experiences attached to each location. However, there are significant criticisms that cannot be overlooked. A number of readers found the photography to be underwhelming, stating that it fails to do justice to the dishes and restaurants featured, with poorly composed images that don’t evoke the mouth-watering allure typically associated with steak. Additionally, some readers were disappointed by the absence of certain recipes, like a teased birthday cake, and noted inaccuracies regarding restaurant mentions, which detracted from the overall experience. Moreover, remarks about the design—specifically, the font size of the recipes—point to a lack of user-friendliness, further clouding the product’s reception. Many readers desired a deeper historical context and appreciation for steakhouses, which they felt was lacking compared to previous works by the author. Overall, "Steak House" presents an intriguing concept that appeals to steak enthusiasts, but its shortcomings in photography and organization have left a segment of the audience wanting more from this culinary exploration. **
Customer Reviews & Ratings
1 customers ratings
-
5 Star
100%
-
4 Star
0%
-
3 Star
0%
-
2 Star
0%
-
1 Star
0%
Review this product
Share your thoughts with other customers
Pros
- Engaging narrative that combines memoir and travel guide elements.
- Many readers find the recipes appealing and plan to try them.
- Some praise for the storytelling aspect related to dining experiences.
- It taps into the culture of American steakhouses.
Cons
- Photos are poorly lit and composed, detracting from the visual appeal.
Product Price History
Important information
- Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
- Not all the products listed on Ubuy are for sale, as Ubuy is a global search engine. Products are subject to export/trade regulations.
ETB 7952
Order now and get it around Tuesday, June 30
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
QTY:
Secured transaction
Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.
Our Top Logistics Partners
Fastest cross-border delivery
Features & Benefits
- Written by New York Times bestselling author Eric Wareheim.
- Embarks on a road trip to explore America's finest steakhouses.
- Features 45 decadent recipes accompanied by stunning images.
- Highlights the unique character and unmatched hospitality of each steakhouse.
- Includes classic dishes like Prime Rib and modern twists like Pollo Asado.
- Encourages culinary adventures at home with steakhouse standards.