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The Vegan Creamery Plant-Based Cheese, Milk, Ice Cream, and More A Cookbook
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The Vegan Creamery Plant-Based Cheese, Milk, Ice Cream, and More A Cookbook
Imagine enjoying a batch of fresh strawberry ice cream on a hot summer day. It tastes just as delicious as the beloved classic, but at its creamy core it’s actually plant-based.
The Vegan Creamery Plant-Based Cheese, Milk, Ice Cream, and More A Cookbook
Item #: 126313156

The Vegan Creamery Plant-Based Cheese, Milk, Ice Cream, and More A Cookbook

Item #: 126313156

ETB 6498

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Imagine enjoying a batch of fresh strawberry ice cream on a hot summer day. It tastes just as delicious as the beloved classic, but at its creamy core it’s actually plant-based.
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What Stands Out

Diverse Recipes
This cookbook offers a wide variety of plant-based recipes including cheese, milk, and ice cream, making it perfect for vegans seeking delicious substitutes for traditional dairy products.
Nutrient-Rich Options
Each recipe is crafted to ensure high nutritional value, catering to health-conscious consumers looking for flavorful, plant-based alternatives without compromising on taste or nutrition.
Easy Instructions
The vegan recipes are user-friendly, providing clear instructions that cater to all skill levels, making plant-based cooking accessible for beginners and seasoned chefs alike.

Product Details

Shop The Vegan Creamery Plant-Based Cheese, Milk, Ice Cream, and More A Cookbook online at a best price in Ethiopia. 0593836073
Item Weight2 lbs (910 grams)

Who Should Buy?

Suitable For
  • Vegans and Vegetarians

    Ideal for those seeking plant-based alternatives to traditional dairy products without compromising on taste and variety.

  • Health-Conscious Individuals

    Perfect for individuals wanting to incorporate healthier, plant-based options into their diets to improve overall health.

  • Culinary Experimenters

    Great for home cooks looking to explore and innovate with unique, dairy-free recipes using plant-based ingredients.

Not Suitable For
  • Dairy Enthusiasts

    Not suitable for those who prefer the taste and texture of traditional dairy products over plant-based alternatives.

  • Quick Meal Seekers

    May not satisfy individuals who prioritize speed and convenience over detailed cooking techniques in plant-based cuisine.

  • Non-Cookers

    Not recommended for people who do not enjoy cooking or prefer ready-made convenience foods over interactive meal preparation.

Product Description

The Vegan Creamery Plant-Based Cheese, Milk, Ice Cream, and More A Cookbook

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What types of recipes can I find in The Vegan Creamery cookbook?

    Answer: The Vegan Creamery offers a diverse range of recipes focused on plant-based cheese, milk, ice cream, and other delightful vegan treats. This includes everything from creamy cashew cheeses to rich coconut milk ice creams and nut-based milks. The cookbook is designed for both novices and experienced cooks, providing clear instructions and tips for creating delicious dairy-free alternatives. Whether you're looking to whip up a quick snack or prepare an elaborate dessert, this cookbook has options that cater to all kinds of vegan culinary creations.
  • Question: Are the recipes suitable for beginners in vegan cooking?

    Answer: Yes, many of the recipes in The Vegan Creamery are tailored for those new to vegan cooking. Detailed step-by-step instructions and ingredient explanations make it accessible for beginners. Recipes are categorized by complexity, allowing you to start with simple, quick-to-make dishes before progressing to more advanced creations. This approach ensures that you can build your cooking skills while enjoying the satisfaction of making delicious plant-based foods.
  • Question: Is The Vegan Creamery suitable for people with food allergies?

    Answer: The Vegan Creamery focuses on plant-based ingredients, which can be beneficial for those with dairy allergies. Most recipes highlight common allergens, such as nuts, gluten, or soy, allowing you to make informed choices based on your dietary restrictions. This transparency makes it a helpful resource for individuals with specific allergies, giving you the flexibility to adapt recipes to fit your needs while still enjoying rich and creamy alternatives.
  • Question: What special ingredients do I need to prepare the recipes?

    Answer: The Vegan Creamery necessitates some unique ingredients, primarily plant-based items like nutritional yeast, agar-agar, and various nuts and seeds. While you may find most of these at local grocery stores or health food shops, some specialty items can also be ordered online. Understanding these ingredients will help you create authentic plant-based cheeses and creams that mimic traditional flavors, ensuring your dishes are both nutritious and satisfying.
  • Question: Can I use non-dairy substitutes in the recipes?

    Answer: Absolutely! The recipes in The Vegan Creamery are designed to be flexible, allowing you to experiment with different non-dairy substitutes. For instance, you can substitute almond milk for coconut milk or use cashew cream in place of traditional cheese. This versatility enables you to customize recipes based on your taste preferences or dietary restrictions while still enjoying rich flavors and textures in your cooking.
  • Question: Do the recipes require specialized kitchen equipment?

    Answer: The Vegan Creamery utilizes common kitchen equipment like blenders, food processors, and baking sheets, making them accessible for most home cooks. While some recipes may suggest specific tools like a high-speed blender for smoother textures, alternative methods can often be employed. This means you don't need to invest in expensive gadgets to enjoy the rich and flavorful plant-based treats featured in the cookbook.
  • Question: How can I store leftover plant-based cheese or ice cream?

    Answer: Storing leftovers from The Vegan Creamery is simple and effective. Most plant-based cheese varieties can be kept in airtight containers in the refrigerator, while ice creams can be stored in freezer-safe containers. Ensuring good storage will preserve the flavors and textures of your creations, allowing you to enjoy them for days. Understanding proper storage methods ensures you minimize waste and savor every delicious bite over time.
  • Question: Are there gluten-free options in the recipes?

    Answer: Yes, The Vegan Creamery includes a variety of gluten-free recipes. Many plant-based ingredients like nuts, seeds, and certain grains can be utilized to create delightful dishes without gluten. Furthermore, the cookbook often offers substitutions for gluten-containing ingredients, making it easier for individuals with gluten sensitivities to enjoy the dishes. This inclusive approach means everyone can find something they love.
  • Question: What makes The Vegan Creamery different from other vegan cookbooks?

    Answer: The Vegan Creamery stands out due to its focus on creamy, rich tastes reminiscent of traditional dairy products while remaining entirely plant-based. It provides a specialized selection of recipes that highlight cheese, milk, and ice cream alternatives, ensuring that your cravings for these favorites are satisfied. Additionally, it emphasizes ease of preparation, allowing you to create indulgent dishes in your own kitchen without sacrificing flavor or quality.
  • Question: Where can I buy The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More (A Cookbook) in Ethiopia?

    Answer: You can purchase The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More (A Cookbook) from Ubuy in Ethiopia. Ubuy offers a variety of options, ensuring you can find this must-have cookbook with ease. By shopping at Ubuy, you can explore different purchasing avenues, including potential promotional deals and fast service, making it a convenient choice for bringing this innovative plant-based cookbook into your kitchen.

Cheese & Dairy Editorial Review

** The Vegan Creamery: Plant-Based Cheese, Milk, Ice Cream, and More** "The Vegan Creamery" by Miyoko Schinner is a dedicated exploration into the world of plant-based dairy alternatives, attracting both eager vegans and those merely curious about cutting dairy from their diets. The author’s commitment to crafting a diverse range of recipes that go beyond the traditional tofu and cashews is commendable. With options for crafting everything from cheeses to ice creams, the cookbook offers a treasure trove of creativity and culinary ingenuity. Readers are particularly enchanted by the beautiful photography and the clarity of instructions that accompany each recipe, which many believe contribute significantly to the learning experience. While the book is well-researched and packed with valuable information, it's undoubtedly more suited for those with some prior knowledge of plant-based cooking techniques. Beginners may find the complexity of certain recipes intimidating, with one user mentioning that the recipes often require more specialized ingredients that may not be easily sourced. Many customers praise the delightful outcomes of their efforts, with standout recipes including gelato, mascarpone, ricotta, and parmigiano-reggiano sparking excitement for further culinary endeavors. However, some frustrations arise when it comes to ingredient availability; certain recipes call for less common items like deodorized cocoa butter and food-grade shea butter, which not all users have access to. This seemingly limits the practicality of the book for some, who may resort to substitutions that could affect the final product. Overall, "The Vegan Creamery" is a remarkable book for those eager to delve into vegan culinary arts, offering a range of recipes that can meet varied palates. However, potential readers should be aware of the book's complexity and the need for accessible ingredients to fully enjoy its offerings. **

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Pros

  • Creative and diverse recipes beyond basic ingredients
  • Beautiful photography enhances the cooking experience
  • Clear instructions lead to successful outcomes
  • Well-researched with extensive information

Cons

  • More suited for those with some cooking experience

Product Price History

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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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ETB 6498

Order now and get it around Monday, June 29

QTY:

Secured transactionsecured transaction

Ubuy works hard to protect your security and privacy. Our advanced payment security system ensures confidentiality by encrypting your information during transmission using AES (Advanced Encryption Standards) and SSL (Secure Socket Layer) protocols. Your payment details are 100% secure as we do not share your payment details with third party sellers.

Our Top Logistics Partners
  • fedex
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Features & Benefits

  • Over 75 plant-based recipes for butters, creams, cheeses, and desserts.
  • Created by award-winning chef Miyoko Schinner, a vegan dairy expert.
  • Learn to make dairy-like products using nuts, seeds, and plant ingredients.
  • Recipes include innovative dishes like French-Style Soft Truffle Cheese and Salted Maple Chocolate Chip Cookie Ice Cream.
  • Step-by-step guidance to expand your palate while promoting a sustainable lifestyle.
  • Ideal for both everyday meals and special occasions.