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Blank Chocolate Transfer Sheets with Cocoa Butter for Cakes, Cookies & Candies Unprinted Chocolate Transfer Papers 8.5X11 by Icinginks, White Cake Printer Chocolate Transfer Sheets Pack of 25
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Blank Chocolate Transfer Sheets with Cocoa Butter for Cakes, Cookies & Candies Unprinted Chocolate Transfer Papers 8.5X11 by Icinginks, White Cake Printer Chocolate Transfer Sheets Pack of 25
Transform your chocolate candy, cookies, and cakes into a masterpiece and create professional looking desserts with Icinginks chocolate transfer sheets.
Blank Chocolate Transfer Sheets with Cocoa Butter for Cakes, Cookies & Candies Unprinted Chocolate Transfer Papers 8.5X11 by Icinginks, White Cake Printer Chocolate Transfer Sheets Pack of 25
Item #: 5481447

Blank Chocolate Transfer Sheets with Cocoa Butter for Cakes, Cookies & Candies Unprinted Chocolate Transfer Papers 8.5X11 by Icinginks, White Cake

Item #: 5481447

ETB 7150

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*All items will import from US

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Order now and get it around Thursday, July 23
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Transform your chocolate candy, cookies, and cakes into a masterpiece and create professional looking desserts with Icinginks chocolate transfer sheets.
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What Stands Out

High-Quality Material
Made with premium cocoa butter, these blank transfer sheets ensure vivid, vibrant patterns on chocolates and confections, enhancing visual appeal while maintaining the integrity of the chocolate.
Versatile Use
Ideal for cakes, cookies, and candies, these sheets cater to various baking needs, making them a perfect choice for both home bakers and professional confectioners.
Convenient Size
Each sheet measures 8.5" x 11", providing ample space for creative designs and easy handling, optimizing efficiency for decorators and making chocolate decoration effortless.

Product Details

Create professional desserts with Icinginks chocolate transfer sheets. Blank, unprinted sheets for cakes, cookies & candies. Worldwide shipping available. Shop at Ubuy Ethiopia
  • Pack of 25 unprinted chocolate transfer sheets 8.5”X11” by Icinginks for cakes, cookies, and candies
  • Create custom designs using Icinginks cake ink printer on these transparent sheets made of cocoa butter and confectioners’ sugar
  • Ideal for use with magnetic chocolate molds, silicone molds, 3D molds, and polycarbonate molds
  • Print digital images on the laminated side of the transfer sheet using cake ink cartridges
  • Recommended temperature for melted chocolate application: 28°C-33°C, workbench temperature: 23°C-28°C
  • ‘Keep It Warm Packaging’ option available for protection against cold climate
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Baking Enthusiasts

    Ideal for those who enjoy creating custom designs on cakes, cookies, or candies with professional-looking results.

  • Professional Bakers

    Perfect for bakeries looking to add unique and intricate designs to their confections for special occasions.

  • Party Planners

    Useful for event organizers who want to personalize desserts for weddings, birthdays, and other celebrations.

Not Suitable For
  • Casual Bakers

    May not be suitable for occasional bakers who prefer simpler decoration methods and not intricate designs.

  • Non-Bakers

    Not ideal for those who do not engage in baking or dessert decorating as they may find it unnecessary.

  • Budget Shoppers

    Less suitable for individuals seeking inexpensive alternatives as these sheets could be seen as a luxury item.

Product Description

Blank Chocolate Transfer Sheets with Cocoa Butter for Cakes, Cookies & Candies Unprinted Chocolate Transfer Papers 8.5X11 by Icinginks, White Cake Printer Chocolate Transfer Sheets Pack of 25

About This Item

Add a touch of elegance to your cakes, cookies, and candies with these Blank Chocolate Transfer Sheets by Icinginks. This pack includes 25 unprinted chocolate transfer sheets, each measuring 8.5X11 inches. With these custom transfer sheets, you have the freedom to create any design and print it onto the sheets using an Icinginks cake ink printer.

Transform your homemade treats into professional-looking desserts that are sure to impress. These chocolate transfer sheets are made of transparent acetate and coated with a layer of cocoa butter and a light dusting of confectioners' sugar. They can be used with magnetic chocolate molds, silicone molds, 3D molds, polycarbonate molds, and more. Simply feed the sheets into a cake ink printer equipped with cake ink cartridges, and print your digital images onto the laminated side of the transfer sheet. To achieve the best results, ensure that the temperature of the melted chocolate you apply to the sheets falls between 28 to 33 degrees Celsius.

The temperature of your workbench should be between 23 to 28 degrees Celsius. Please note that if you are placing an order in a cold climate, it is recommended to add the "Keep It Warm Packaging" option to protect the cake sheets and chocolate transfers. Create stunning artistic creations, personalized designs, and add a unique touch to your home baking projects with these Icinginks Blank Chocolate Transfer Sheets. Elevate your desserts to the next level with these high-quality, customizable sheets.

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are chocolate transfer sheets and how do they work?

    Answer: Chocolate transfer sheets are specially designed papers coated with cocoa butter that transfer beautiful designs onto chocolate. To use them, simply melt your chocolate, pour it onto the transfer sheet, and then let it set. Once the chocolate hardens, you peel away the sheet to reveal a vibrant pattern. They're perfect for customizing cakes, cookies, and candies with stunning visuals.
  • Question: Can I use these transfer sheets on any type of chocolate?

    Answer: Yes, you can use these blank chocolate transfer sheets with various types of chocolate including dark, milk, and white chocolate. The key is to ensure the chocolate is at the right melting temperature for optimal adhesion. This versatility allows you to create unique decorated treats tailored for any occasion, such as birthday parties or weddings.
  • Question: What is the size of the Icinginks chocolate transfer sheets?

    Answer: The Icinginks chocolate transfer sheets measure 8.5X11 inches, which is a standard size suitable for various baking projects. This size is ideal for creating larger designs or multiple smaller designs, making them great for cookies, cake decorations, and candy embellishments. You can cut them into smaller pieces as needed for specific projects.
  • Question: Are these transfer sheets safe for food use?

    Answer: Absolutely! The Icinginks chocolate transfer sheets are made with food-grade materials, making them safe for direct contact with edible products. They are crafted to ensure that your desserts not only look fantastic but are also safe for consumption, allowing you to create beautifully decorated treats for family and friends without worry.
  • Question: How do I store unused transfer sheets to keep them fresh?

    Answer: To keep your unused chocolate transfer sheets in optimal condition, store them in a cool, dry place away from direct sunlight. It's best to keep them inside their original packaging or in an airtight container to prevent moisture absorption, which can affect their performance. Proper storage ensures they remain ready to create stunning designs whenever you need them.
  • Question: Can I customize these chocolate transfer sheets with my own designs?

    Answer: The Icinginks chocolate transfer sheets are unprinted, meaning you can freely use them to create your own custom designs by applying melted chocolate in various patterns. While you can't print on them directly, you can utilize stencils or piping techniques to personalize the designs. This ability makes them a creative asset for any baker wanting to showcase unique artistry.
  • Question: What types of projects are best suited for these transfer sheets?

    Answer: These transfer sheets are versatile and ideal for a range of projects including custom chocolate bars, decorated cookies, cake decorations, and embellishments for candies. Whether you’re making treats for a special occasion or simply want to add a creative touch to everyday desserts, these sheets provide endless possibilities for stunning designs.
  • Question: How much chocolate do I need to cover a sheet?

    Answer: To effectively cover a single Icinginks chocolate transfer sheet, you'll need approximately 8 ounces of melted chocolate. This amount allows for a complete and even coating, ensuring that the design transfers properly. For intricate designs or larger projects, consider adjusting the chocolate quantity accordingly to achieve your desired results.
  • Question: How do I clean up after using chocolate transfer sheets?

    Answer: Cleaning up after using chocolate transfer sheets is straightforward. Simply allow any leftover chocolate on the sheets to harden, then gently peel the chocolate off. Any residue can typically be tempered with hot water and a soft sponge. Keeping your workspace organized during your baking process can help minimize mess and streamline cleanup.
  • Question: Where can I buy Blank Chocolate Transfer Sheets with Cocoa Butter for Cakes, Cookies & Candies in Ethiopia?

    Answer: You can purchase the Blank Chocolate Transfer Sheets with Cocoa Butter by Icinginks from Ubuy. They provide a wide selection of baking supplies, ensuring that you can easily find the sheets you need to create beautiful chocolate designs for your cakes, cookies, and candies.

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ETB 7150

Order now and get it around Thursday, July 23

QTY:

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PCI DSS compliant and ISO 27001:2022 certified, with encrypted payments and full buyer protection on every order.

Our Top Logistics Partners
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Fastest cross-border delivery

Features & Benefits

  • Includes 25 unprinted chocolate transfer sheets
  • Can be used with magnetic chocolate molds, silicone, 3D, and polycarbonate molds
  • Fed into cake ink printers to print your digital images on them
  • Transparent acetate sheets composed of a layer made from cocoa butter
  • Dairy, gluten, nut-free and FDA compliant
  • Best temperature for sheets: 28°C-33°C

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