KAKUSEE
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KAKUSEE Tsubame Traditional Japanese Vegetable Slicer - Durable, Easy to Clean, for Creative Cooking Daikon Cutter, small, 61946070
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KAKUSEE Tsubame Traditional Japanese Vegetable Slicer - Durable, Easy to Clean, for Creative Cooking Daikon Cutter, small, 61946070
This vegetable slicer has been beloved by chefs for business use without changing its shape for over 40 years.
KAKUSEE Tsubame Traditional Japanese Vegetable Slicer - Durable, Easy to Clean, for Creative Cooking Daikon Cutter, small, 61946070
Item #: 103627045

KAKUSEE Tsubame Traditional Japanese Vegetable Slicer - Durable, Easy to Clean, for Creative Cooking Daikon Cutter, small, 61946070

Item #: 103627045

ETB 2699

Price Details

Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )

*All items will import from US

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Order now and get it around Saturday, July 25
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This vegetable slicer has been beloved by chefs for business use without changing its shape for over 40 years.
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What Stands Out

Traditional Design
Crafted using authentic Japanese techniques, this slicer ensures precision cutting, making it a staple for creative cooks who appreciate cultural craftsmanship in their kitchen tools.
Durable Material
Made from high-quality materials, this vegetable slicer is built to last, offering longevity in use without compromising performance, perfect for everyday cooking tasks.
Easy to Clean
Designed for hassle-free maintenance, this slicer can be easily washed and stored, ensuring convenient use and cleanliness for busy kitchen environments.

Product Details

Shop KAKUSEE Tsubame Traditional Japanese Vegetable Slicer - Durable, Easy to Clean, for Creative Cooking Daikon Cutter, small, 61946070 online at a best price in Ethiopia. B0D18493V2
Item Weight1 lbs (450 grams)

Who Should Buy?

Suitable For
  • Home Cooks

    Ideal for home cooks who enjoy preparing creative dishes and require precise vegetable slicing for presentation.

  • Health Enthusiasts

    Perfect for health-conscious individuals looking to easily prepare fresh salads or vegetable plates with uniform slices.

  • Japanese Cuisine Lovers

    Great for those who appreciate traditional Japanese cooking techniques and wish to create authentic dishes at home.

Not Suitable For
  • Professional Chefs

    Not suitable for professional chefs who require commercial-grade tools for their high-volume kitchens and advanced techniques.

Product Description

KAKUSEE Tsubame Traditional Japanese Vegetable Slicer - Durable, Easy to Clean, for Creative Cooking Daikon Cutter, small, 61946070

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the Tsubame Traditional Japanese Vegetable Slicer made of?

    Answer: The Tsubame Traditional Japanese Vegetable Slicer is crafted from high-quality stainless steel and durable plastic components. This combination not only ensures longevity but also offers resistance to rust and corrosion, making it an ideal tool for daily use in any kitchen. The stainless steel blade provides sharpness for precise slicing, while the ergonomic design allows for a comfortable grip during use, enhancing your overall cooking experience.
  • Question: How do I clean the Tsubame Vegetable Slicer?

    Answer: Cleaning the Tsubame Vegetable Slicer is a straightforward process. After use, rinse it under lukewarm water to remove food residues. The slicer's design minimizes nooks and crannies, making it easy to wipe down with a damp cloth or sponge. For a more thorough clean, the application of mild dish soap is recommended. This simplicity in maintenance ensures that you can keep your slicer hygienic without extensive effort, allowing you more time for creative cooking.
  • Question: What types of vegetables can I slice with this tool?

    Answer: The Tsubame Traditional Vegetable Slicer is versatile and designed primarily for cucumbers, but you can also use it for various other vegetables such as zucchini, carrots, and radishes. Its sharp blade allows for precise and even slices, ideal for salads, garnishes, or stir-fries. Whether you're preparing a refreshing cucumber salad or adding decorative vegetable slices to your dishes, this slicer can elevate the presentation and texture of your meals.
  • Question: Is the Tsubame Vegetable Slicer suitable for left-handed users?

    Answer: Yes, the Tsubame Traditional Japanese Vegetable Slicer is designed to be user-friendly for both right and left-handed individuals. Its balanced design and comfortable grip facilitate slicing regardless of hand dominance. This accessibility makes it a great addition to any kitchen, allowing everyone to create beautiful and delicious dishes without limitation.
  • Question: Can this slicer be used for fruits as well?

    Answer: Absolutely, the Tsubame Vegetable Slicer is not limited to just vegetables. It can be effectively used for slicing soft fruits like strawberries and kiwis. The sharp stainless steel blade ensures clean cuts without bruising the fruit, making it ideal for fruit salads, desserts, or garnishing. This versatility adds value, as it can assist you in creating a variety of dishes that highlight fresh produce.
  • Question: How does the size of the slicer benefit its use?

    Answer: The compact size of the Tsubame Vegetable Slicer is advantageous in various ways. It is easily portable for cooking outside or for use in smaller kitchens with limited storage. Additionally, its size allows for precision in slicing, enabling you to work on smaller quantities without making a mess. This handy size makes it perfect for both personal and professional culinary endeavors.
  • Question: Is it safe to use for children learning to cook?

    Answer: While the Tsubame Traditional Vegetable Slicer has been designed for efficiency, it does feature a sharp blade that may not be suitable for young children without supervision. It could serve as an excellent teaching tool for older children under guidance, helping them develop their knife skills. To ensure safety, it is recommended that young ones use this slicer under an adult's watchful eye, fostering a fun and educational cooking experience.
  • Question: What is the best way to store the slicer?

    Answer: To maintain the quality of your Tsubame Vegetable Slicer, store it in a dry place when not in use, preferably in a protective case or sheath if available. Keeping it in a drawer with dividers can also prevent the blade from dulling. Proper storage not only preserves the sharpness but also ensures safety in your kitchen environment, minimizing risks of accidental cuts.
  • Question: Where can I buy Tsubame Traditional Japanese Vegetable Slicer in Ethiopia?

    Answer: You can purchase the Tsubame Traditional Japanese Vegetable Slicer directly from Ubuy in Ethiopia. Ubuy provides a seamless shopping experience with a variety of kitchen tools, ensuring you have access to authentic products. Simply visit their website or app, search for the slicer, and enjoy the convenience of purchasing this essential cooking tool from the comfort of your home.
  • Question: What are the benefits of using a traditional Japanese slicer?

    Answer: Using a traditional Japanese slicer like the Tsubame Vegetable Slicer offers numerous benefits including precision, speed, and the enhancement of culinary skills. The design is tailored for efficient slicing, which can speed up food preparation significantly. Additionally, these slicers promote traditional methods that can elevate your cooking techniques, giving you control over presentation and texture, vital for dishes that rely on aesthetics to impress.

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Mohd
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“The product received very good packaging & safe…Thank You”

16 June 2026 · via Trustpilot
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Shawati
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“Accurate delivery timing given”

16 June 2026 · via Trustpilot
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Youcef
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“Not madly expensive like I thought, and much quicker than promised.”

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“Never dealt with Ubuy before, but everything worked out great. Seamless cross border purchasing and shipping. Thanks!”

6/7/2026 · via Trustpilot
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Kwame
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“The process was smooth, with clear communication and timelines. This was my 1st purchase and I am really impressed. I will definitely be coming back.”

12 June 2026 · via Trustpilot
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  • Limitations : For products shipped internationally, please note that any manufacturer warranty may not be valid; manufacturer service options may not be available; product manuals, instructions, and safety warnings may not be in destination country languages; the products (and accompanying materials) may not be designed in accordance with destination country standards, specifications, and labeling requirements; and the products may not conform to destination country voltage and other electrical standards (requiring use of an adapter or converter if appropriate). The recipient is responsible for assuring that the product can be lawfully imported to the destination country. When ordering from Ubuy or its affiliates, the recipient is the importer of record and must comply with all laws and regulations of the destination country.
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ETB 2699

Order now and get it around Saturday, July 25

QTY:

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Features & Benefits

  • Traditional craftsmanship from Tsubame City, Japan.
  • Beloved by professional chefs for over 40 years.
  • Cuts cucumbers and daikon radishes with precision.
  • Integral molding for easy cleaning and handling.
  • Ideal for creative cooking with depth of flavor.
  • Not suited for those seeking neat or fine cuts.

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