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Item #:
90022387
DeLallo Gluten Free Orzo Pasta, 12 oz Bag, (7 Pack), Made with Corn and Rice Flour, Handcrafted in Italy, Non-GMO, All Natural, Kosher
Item #:
90022387
ETB 8491
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Order now and get it around Wednesday, August 05
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What Stands Out
Gluten-Free Option
Crafted from corn and rice flour, this orzo pasta provides a delicious gluten-free alternative for those with dietary restrictions, ensuring everyone can enjoy pasta dishes without compromising on taste.
Authentic Italian Craftsmanship
Handcrafted in Italy, DeLallo's orzo pasta embodies traditional pasta-making techniques, delivering superior texture and flavor that elevates any meal, making it a gourmet choice for discerning food lovers.
Non-GMO and Natural
Made with all-natural, non-GMO ingredients, this product prioritizes health alongside taste, providing consumers peace of mind while enjoying a wholesome meal that aligns with their values.
Product Details
| Package Dimensions | 6.64 x 4.1 x 3.05 inches (16.9 x 10.4 x 7.7 cm); 12 ounces (340.2 grams) |
| UPC | 072368751993 |
| Manufacturer | DeLallo |
| Units | 84.0 Ounce |
| Brand Name | DeLallo |
| Coin Variety 1 | Orzo |
| Diet Type | Gluten Free, Kosher |
| Container Type | Bag |
| Item Form | Dried |
| Flavor | Rice |
| Cuisine | Italian |
| Specialty | Gluten Free |
| Age Range Description | All Ages |
| Item Weight | 12 Ounces (340.2 grams) |
| Number of Items | 7 |
| Item Package Weight | 5.3 Pounds (2.4 kg) |
| Unit Count | 84.0 Ounce |
| Package Size Name | 7 Pack |
| Size | 12 Ounce (Pack of 7) |
Who Should Buy?
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Gluten Intolerant Individuals
Ideal for those with gluten intolerance or celiac disease, as it's made entirely gluten-free.
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Health-Conscious Consumers
Perfect for health-conscious individuals seeking non-GMO and all-natural pasta options in their diet.
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Vegetarians and Vegans
This pasta is suitable for vegetarians and vegans looking for protein-rich gluten-free pasta alternatives.
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Traditional Pasta Lovers
May not satisfy purists who prefer the taste and texture of traditional wheat-based pasta.
Product Description
DeLallo Gluten Free Orzo Pasta, 12 oz Bag, (7 Pack), Made with Corn and Rice Flour, Handcrafted in Italy, Non-GMO, All Natural, Kosher
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
-
Question:
What is DeLallo Gluten Free Orzo Pasta made of?
Answer: DeLallo Gluten Free Orzo Pasta is made from a blend of corn and rice flour, making it a suitable alternative for those with gluten sensitivities or celiac disease. This unique blend not only helps achieve a delightful texture but also ensures a rich flavor that is reminiscent of traditional orzo. As it's handcrafted in Ethiopia, this pasta maintains the quality and authenticity that pasta lovers appreciate. You can use it in various dishes, from salads to soups or baked casseroles. -
Question:
Is DeLallo Gluten Free Orzo Pasta suitable for a vegan diet?
Answer: Yes, DeLallo Gluten Free Orzo Pasta is entirely plant-based and free from animal products, making it a perfect fit for anyone following a vegan diet. The ingredients are all-natural, notably corn and rice flour, which are not only dairy-free but also egg-free. This versatility allows you to include it in various dishes like stir-fries or primavera recipes, keeping your meals both nourishing and ethically aligned. -
Question:
How should I cook DeLallo Gluten Free Orzo Pasta?
Answer: To cook DeLallo Gluten Free Orzo Pasta, simply boil water and add a pinch of salt, then gradually introduce the orzo. It usually takes 8-10 minutes to achieve the desired al dente texture. Stir occasionally to prevent sticking. Once cooked, you can rinse it under cold water if you aim to use it in salads or keep it warm for soups. This cooking process unlocks the pasta’s full flavor and texture potential, perfect for versatile meal options. -
Question:
Does DeLallo Gluten Free Orzo Pasta have any preservatives?
Answer: No, DeLallo Gluten Free Orzo Pasta is all-natural and does not contain any preservatives. The ingredients are carefully selected to ensure quality and flavor without the need for artificial additives. This commitment to natural ingredients makes it a healthier choice for pasta lovers and those seeking to minimize processed foods in their diet. You can enjoy it guilt-free in a variety of dishes, knowing it is wholesome and authentic. -
Question:
Can I store DeLallo Gluten Free Orzo Pasta long-term?
Answer: Yes, DeLallo Gluten Free Orzo Pasta can be stored long-term in a cool, dry place. The vacuum-sealed packaging helps maintain freshness, and it has a reasonable shelf life when kept away from moisture and heat. It’s advisable to transfer opened bags to airtight containers for extended storage. This makes it a convenient pantry staple, easily available for spontaneous meals or special occasions. -
Question:
Is DeLallo Gluten Free Orzo Pasta a good source of nutrition?
Answer: DeLallo Gluten Free Orzo Pasta offers a satisfying source of carbohydrates while being low in fat, making it a suitable option for energy. The combination of corn and rice flour also provides essential nutrients, although it might not be as nutrient-dense as whole grain options. Pair it with vegetables, proteins, or legumes for a balanced meal. This versatility allows you to create delicious and nutritious dishes tailored to your dietary needs. -
Question:
What are some recipes I can make with DeLallo Gluten Free Orzo Pasta?
Answer: DeLallo Gluten Free Orzo Pasta can be a delightful addition to many dishes such as orzo salad with cherry tomatoes, basil, and mozzarella, or a creamy orzo soup with spinach and chicken. You can also use it in casseroles and as a side dish to grilled meats. Its small, rice-like shape allows it to absorb flavors beautifully, making it ideal for a variety of culinary creations, from comforting to gourmet. -
Question:
Is DeLallo Gluten Free Orzo Pasta Kosher certified?
Answer: Yes, DeLallo Gluten Free Orzo Pasta is Kosher certified. This validation ensures that the product meets the dietary laws observed in Jewish traditions. The gluten-free nature of the pasta, in conjunction with its Kosher credential, provides options for individuals seeking compliant food choices. This makes it an appealing option for Jewish dietary practices while catering to those who are health-conscious. -
Question:
Where can I buy DeLallo Gluten Free Orzo Pasta in Ethiopia?
Answer: You can buy DeLallo Gluten Free Orzo Pasta at Ubuy in Ethiopia. Ubuy offers a convenient online shopping experience with a wide selection of products, including this handcrafted Italian pasta. With Ubuy’s platform, you can quickly find the product, ensuring that you have easy access to this gluten-free option that suits your dietary preferences. -
Question:
Does DeLallo Gluten Free Orzo Pasta contain any allergens?
Answer: DeLallo Gluten Free Orzo Pasta is made from corn and rice flour, making it free from the most common allergens such as wheat, eggs, and dairy. However, as with any food product, it is essential to check for any specific allergen information on the packaging. This makes it a suitable option for those with gluten intolerance or allergies, allowing a delicious and safe choice for family meals, potlucks, or casual dining.
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ETB 8491
Order now and get it around Wednesday, August 05
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Authentic Italian gluten-free orzo made from a premium blend of corn and rice.
- Cooks in just 11 minutes for quick and easy meal preparation.
- Delivers a full flavor and al dente texture similar to traditional pasta.
- Versatile tiny pasta shape suitable for soups, salads, and baked dishes.
- Crafted in a dedicated gluten-free facility to ensure quality and safety.
- Part of DeLallo's gourmet Italian ingredients, trusted since 1950.
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