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- Peloponnese GRAPE LEAVE DOLMAS STUFFED 10 Oun...
Peloponnese GRAPE LEAVE DOLMAS STUFFED 10 Ounce (Pack of 1) , B46754
ETB 2115
Price Details
Excluding Shipping & Custom charges ( Shipping and custom charges will be calculated on checkout )
*All items will import from US
- Gluten Free
QTY:
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What Stands Out
Product Details
| Package Dimensions | 3.94 x 3.9 x 1.85 inches (10 x 9.9 x 4.7 cm); 10 ounces (283.5 grams) |
| UPC | 037279080068 |
| Manufacturer | SOURCE ATLANTIQUE INC |
| Units | 10 Ounce |
| Brand Name | Peloponnese |
| Protein | 2.99 g |
| Specialty | Gluten Free |
| Allergen Information | Pine Nut |
| Diet Type | Gluten Free |
| Item Form | Pod |
| Temperature Condition | Fresh |
| Global Trade Identification Number | 00037279080068 |
| Flavor | Grape |
| Unit Count | 10 Ounce |
| Item Type Name | food |
| Item Weight | 10 ounces (283.5 grams) |
| Item Package Weight | 0.34 kg |
| Number of Items | 1 |
| Size | 10 Ounce (Pack of 1) |
Who Should Buy?
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Mediterranean Cuisine Lovers
Perfect for those who enjoy authentic Mediterranean flavors and want an easy-to-prepare addition to their meals.
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Vegetarian Options
Great for vegetarians looking for tasty, plant-based snacks or side dishes packed with flavor and nutrients.
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Cultural Events
Ideal for parties or gatherings where Mediterranean dishes are desired, adding variety and authenticity to your menu.
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Meat Eaters
Not suitable for those seeking meat-filled snacks, as these dolmas are exclusively vegetarian and do not contain meat.
Product Description
Peloponnese GRAPE LEAVE DOLMAS STUFFED 10 Ounce (Pack of 1) , B46754
Customer Questions & Answers
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Question:
What are Peloponnese grape leave dolmas?
Answer: Peloponnese grape leave dolmas are a traditional Mediterranean dish made from tender grape leaves filled with a mix of rice, herbs, and spices. This ready-to-eat version captures authentic flavors, making them perfect as appetizers, snacks, or even side dishes. Known for their savory and tangy taste, these dolmas are a delightful choice for anyone looking to explore Mediterranean cuisine. -
Question:
Are Peloponnese grape leave dolmas gluten-free?
Answer: Yes, Peloponnese grape leave dolmas are typically gluten-free, as their main ingredients include grape leaves, rice, and various herbs. However, it’s advisable to check the packaging for specific dietary information to ensure no gluten-containing ingredients have been added during processing. This makes them a suitable option for those with gluten sensitivities who wish to enjoy Mediterranean flavors. -
Question:
How should I store Peloponnese grape leave dolmas?
Answer: To preserve the flavor and freshness, store unopened Peloponnese grape leave dolmas in a cool, dry place. Once the pack is opened, any leftover dolmas should be refrigerated in a sealed container. They should be consumed within a few days to maintain their best quality. This way, you can enjoy the authentic taste of dolmas whenever you crave a Mediterranean treat. -
Question:
How can I serve Peloponnese grape leave dolmas?
Answer: Peloponnese grape leave dolmas can be served warm or at room temperature. They're perfect as appetizers alongside tzatziki or your favorite dip. You can also use them in salads or as part of a mezze platter. Their versatility makes them a great addition to entertaining guests or enhancing your family meals. -
Question:
What is the nutritional value of Peloponnese grape leave dolmas?
Answer: Peloponnese grape leave dolmas are a nutritious option, containing beneficial ingredients like rice and herbs. They are low in calories yet packed with fiber, vitamins, and minerals, making them a healthy choice for snacking or as part of a balanced meal. Enjoying these dolmas can be both satisfying and supporting your overall wellness. -
Question:
Are Peloponnese grape leave dolmas vegan-friendly?
Answer: Yes, Peloponnese grape leave dolmas are typically vegan-friendly, as they contain no animal products. The filling primarily consists of rice and a variety of herbs and spices. This makes them a great option for vegans and vegetarians looking to indulge in Mediterranean flavors without compromising their dietary choices. -
Question:
Can I heat Peloponnese grape leave dolmas in the microwave?
Answer: Absolutely! You can heat Peloponnese grape leave dolmas in the microwave for a quick snack or meal. Place them in a microwave-safe dish and cover lightly to retain moisture. Heat for a short period, checking for desired warmth. This method is convenient for those busy days when you want to enjoy a tasty dish in minutes. -
Question:
What are some recipe ideas using Peloponnese grape leave dolmas?
Answer: Peloponnese grape leave dolmas can be creatively incorporated into various recipes. Try them chopped in salads for added texture, or layer them in sandwiches for a Mediterranean twist. They can also be used to top pizzas or baked with a tomato sauce for a delicious casserole. The possibilities are endless, allowing you to excite your palate. -
Question:
Where can I buy Peloponnese grape leave dolmas in Ethiopia?
Answer: You can conveniently buy Peloponnese grape leave dolmas from Ubuy in Ethiopia. Their platform offers an easy shopping experience, where you can find this delicious product among a wide range of specialty foods. Plus, you'll enjoy reliable service and fast access to Mediterranean delicacies right at your doorstep. -
Question:
What is the best way to enjoy Peloponnese grape leave dolmas?
Answer: The best way to enjoy Peloponnese grape leave dolmas is to pair them with a refreshing dip like tzatziki or a light salad. They can be served as appetizers or as part of a larger meal, bringing a burst of flavor to your dining experience. Enjoying them with family and friends during gatherings will surely impress and satisfy every palate.
Peloponnese Stuffed Grape Leaves Editorial Review
Peloponnese GRAPE LEAVE DOLMAS STUFFED is a canned product that comes with a pack of 1 and weighs 10 ounces. The dolmas are stuffed with a mixture of rice and spices, wrapped in grape leaves, and preserved in oil. The customer reception of this product has been mixed. Some customers found the product to be bland and flavorless, while others enjoyed the taste and recommended adding it to salads for extra flavor. Some customers also praised the product for its convenience and said that it exceeded their expectations for a canned product. However, some customers reported that the filling and oil were disgusting and that the texture was mushy. In terms of pricing and quality, some customers found that the dolmas containing currants and pine nuts were more expensive but tasted better. Others noted that the stems of the grape leaves were tougher than other brands, but the filling was acceptable. Overall, the Peloponnese GRAPE LEAVE DOLMAS STUFFED is a mixed bag as some customers enjoyed the convenience and taste of the product, while others found it to be bland and unappetizing.
Customer Reviews & Ratings
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Pros
- Convenient canned product
- Some customers enjoy the taste and recommend adding to salads
Cons
- Bland and flavorless for some customers
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Product Price History
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ETB 2115
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QTY:
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Features & Benefits
- Products for home and body
- Plant-derived ingredients
- GMO-free
- Organically certified when possible
- Made in dedicated gluten-free allergy-friendly facility
- Package weight: 11.0 ounces
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