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Item #:
64226073
Shibolim FlaxSeed Bread (1 Pound) Low Carb, Zero Net Carbs Per Serving, Keto Friendly, Rich in Fiber & Protein, Vegan
80% of respondents would recommend this to a friend
Item #:
64226073
ETB 3487
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Order now and get it around Wednesday, September 16
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Shibolim’s flaxseed bread is not only delicious but retains its original nutrient benefits and fresh texture for up to eight months!
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What Stands Out
Low Carb
With zero net carbs per serving, Shibolim FlaxSeed Bread is an ideal choice for those following a low-carb or keto diet, allowing for guilt-free indulgence while maintaining dietary goals.
High Fiber & Protein
Rich in fiber and protein, this bread not only supports digestive health but also keeps you feeling full longer, making it a nutritious option for any meal or snack.
Vegan Friendly
As a vegan product, Shibolim FlaxSeed Bread caters to plant-based diets without compromising on taste or nutrition, appealing to a wide audience seeking wholesome choices.
Product Details
| Package Dimensions | 11.85 x 5.43 x 1.81 inches (30.1 x 13.8 x 4.6 cm); 1 pounds (450 grams) |
| Manufacturer | Shibolim |
| Units | 16 Ounce |
| Flavor | FlaxSeed |
| Brand Name | Shibolim |
| Specialty | Vegan |
| Item Form | Slice |
| Global Trade Identification Number | 10852686001034 |
| Unit Count | 16 Ounce |
| Container Type | Packed |
| Item Weight | 16 ounces (453.6 grams) |
| Item Package Weight | 0.47 kg |
| Number of Pieces | 1 |
| Number of Items | 1 |
| Size | 16 Ounce (Pack of 1) |
Who Should Buy?
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Keto Dieters
This bread is perfect for those on a ketogenic diet seeking low-carb and zero net carbohydrate options.
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Health-Conscious Consumers
Rich in fiber and protein, this bread appeals to those looking to enhance their nutritional intake.
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Vegan Individuals
Suitable for vegans, it provides a plant-based bread option without animal-derived ingredients, maintaining a compassionate diet.
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Traditional Bread Lovers
Individuals who prefer conventional bread's taste and texture may find this product unsatisfactory for their palate.
Product Description
Shibolim FlaxSeed Bread (1 Pound) Low Carb, Zero Net Carbs Per Serving, Keto Friendly, Rich in Fiber & Protein, Vegan
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What are the main ingredients in Shibolim FlaxSeed Bread?
Answer: Shibolim FlaxSeed Bread primarily contains flaxseed meal, water, yeast, and other vegan ingredients. The use of flaxseeds is crucial as they are high in omega-3 fatty acids, fiber, and protein, making this bread a healthy alternative to traditional loaves. Additionally, the minimal ingredient list ensures that the bread is free from common allergens like dairy and eggs, catering to those following vegan diets. Many customers find this bread a suitable option for sandwiches or as a base for various toppings while adhering to a low-carb lifestyle. -
Question:
Is Shibolim FlaxSeed Bread suitable for a keto diet?
Answer: Yes, Shibolim FlaxSeed Bread is keto-friendly as it contains zero net carbs per serving. This makes it an excellent choice for those on a ketogenic diet who need to limit carbohydrate intake while still enjoying bread-like options. The high fiber content further supports digestive health and helps maintain satiety. Many users incorporate this bread into their meals, such as making keto sandwiches or toasting it for breakfast topped with avocado or nut butter. -
Question:
How does Shibolim FlaxSeed Bread differ from traditional bread?
Answer: Shibolim FlaxSeed Bread is significantly different from traditional bread primarily due to its low carbohydrate count and high fiber and protein content. Traditional bread often contains wheat flour, which is high in carbs, while this flaxseed-based option provides a healthier alternative. Its unique composition supports blood sugar levels and promotes digestive health. Customers frequently highlight its nutty flavor and moist texture, making it a delightful replacement for bread on a low-carb diet. -
Question:
Can people with gluten intolerance consume Shibolim FlaxSeed Bread?
Answer: Yes, Shibolim FlaxSeed Bread is gluten-free, making it safe for individuals with gluten intolerance or celiac disease to enjoy. Made primarily from flaxseed rather than wheat, this bread does not contain any gluten, allowing those with dietary restrictions to indulge without health concerns. Many customers appreciate this feature, often using it as a substitute for regular bread in various recipes, from toast to croutons in salads. -
Question:
What are the nutritional benefits of Shibolim FlaxSeed Bread?
Answer: Shibolim FlaxSeed Bread is rich in nutrients, offering a good source of fiber, plant-based protein, and heart-healthy omega-3 fatty acids. The fiber content aids in digestion, while the protein helps with muscle repair and satiety, making it ideal for weight management. Additionally, the omega-3s support cardiovascular health. Consumers often benefit from these nutrients by using this bread as part of a balanced diet, incorporating it into their meals without sacrificing flavor or health. -
Question:
How should Shibolim FlaxSeed Bread be stored?
Answer: To maintain the freshness of Shibolim FlaxSeed Bread, it is recommended to store it in a cool, dry place. You can keep it in a sealed bag to retain moisture and protect it from exposure to air. For longer storage, consider refrigerating or freezing the bread to preserve its freshness and prevent molding. Many users find that toasting slices or using them directly from the fridge offers a quick, nutritious meal option that fits well into their busy lifestyles. -
Question:
Does Shibolim FlaxSeed Bread have a long shelf life?
Answer: Shibolim FlaxSeed Bread typically has a longer shelf life than traditional bread due to its low moisture content and absence of preservatives. Being high in flaxseed, which has natural preservative properties, this bread can last longer when stored properly. Many customers appreciate this extended shelf life, allowing them to buy in bulk without the worry of spoilage, making it a practical addition to their pantry. -
Question:
Can Shibolim FlaxSeed Bread be used in baking recipes?
Answer: Yes, Shibolim FlaxSeed Bread can be an excellent ingredient in various baking recipes, especially for low-carb or gluten-free dishes. It can be crumbled and used as a flour substitute in recipes for muffins, pancakes, or even coating for proteins. Users enjoy its unique texture and flavor, elevating their baked goods while staying compliant with their dietary needs. Incorporating this bread into recipes not only adds nutritional value but also enhances flavor. -
Question:
Is Shibolim FlaxSeed Bread vegan-friendly?
Answer: Yes, Shibolim FlaxSeed Bread is entirely vegan, making it a suitable choice for those following plant-based diets. The ingredients used are free from animal products, aligning with vegan principles. Consumers often seek out this bread for its ethical production process and health benefits, using it as a nutritious option in various meals. Whether used for breakfast or lunch, this vegan bread fits seamlessly into diverse dietary preferences. -
Question:
Where can I buy Shibolim FlaxSeed Bread in Ethiopia?
Answer: You can conveniently purchase Shibolim FlaxSeed Bread from Ubuy in Ethiopia. Ubuy offers a reliable platform for acquiring this specialty bread, ensuring customers have access to quality products suited to their dietary needs. With a user-friendly interface, finding and ordering your favorite low-carb, vegan bread is both straightforward and efficient, making it easy for you to enjoy the nutritional benefits of this unique option.
Shibolim Sandwich Breads Editorial Review
Shibolim FlaxSeed Bread is a great option for those on a low-carb and ketogenic diet. This bread is rich in fiber and protein, making it a healthy choice. It's also vegan, free from gluten, and GMO-free. While some customers have reported receiving crushed or moldy bread, the majority of reviews praise its taste and unique flavor. This bread is not recommended for making large-sized sandwiches due to the small size of the slices. But it works well for toasting and making grilled cheese.
Customer Reviews & Ratings
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Pros
- Zero net carbs per serving for a low-carb and ketogenic diet
- Rich in fiber and protein
- Vegan and free from gluten and GMOs
- Unique and nutty flavor
- Great for toasting and making grilled cheese
Cons
- Some customers have received crushed or moldy bread
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ETB 3487
Order now and get it around Wednesday, September 16
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Rich in omega-3 fatty acids, lignans, and fiber for improved health.
- Delicious taste that lasts longer than conventional breads.
- Shelf-stable for up to 8 months, ideal for convenience.
- Supports better digestion, lower blood pressure, and reduced cholesterol.
- Proven health benefits with significant results in diabetic children.
- A game-changing alternative to traditional breads with a focus on dietary needs.
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