Le Creuset Enameled Cast Iron Moroccan Tagine, 2.5 qt., Cerise
85% of respondents would recommend this to a friend
ETB 59301
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This 2-quart Moroccan Tagine by Le Creuset is a classic example of form following function with its distinctive cone-shaped lid that allows for natural steam circulation and retains heat for thorough cooking.
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What Stands Out
Product Details
- 2-quart Moroccan Tagine made of enameled cast iron and colorful stoneware
- Cone-shaped lid forms an excellent seal to keep moisture and heat inside
- Hand washing recommended; oven- and broiler-safe up to 500 degrees F
- Crafted from durable cast iron, retains heat longer and cooks food evenly and thoroughly
- Colorful stoneware lid helps moisture circulate throughout for easy food preparation
- Can be used on any stovetop surface including induction and is backed by a lifetime limited warranty
| Material | Cast Iron |
| Finish Type | Painted |
| Product Care Instructions | Oven Safe |
| Lid Material | Cast Iron |
| Color | Cerise |
| Item Shape | Round |
| Capacity | 2.3 liters |
| Item Weight | 4.02 g |
| Item Diameter | 11 inches (27.9 cm) |
| Item Dimensions | 11 x 11 x 10.6 inches (27.9 x 27.9 x 26.9 cm) |
| Brand Name | Le Creuset |
| Manufacturer | Le Creuset of America |
| Number of Items | 1 |
| UPC | 024147193746 844819015516 024147099390 |
| Global Trade Identification Number | 00024147193746 |
| Number of Packs | 1 |
| Model Number | L2138-2767 |
| Part Number | 25138270600422 |
| Unit Count | 1 Count |
| Brand | Le Creuset |
| Shape | Round |
Who Should Buy?
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Culinary Enthusiasts
Perfect for those who enjoy experimenting with Moroccan cuisine and love preparing flavorful, slow-cooked meals.
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Home Entertainers
Ideal for hosting gatherings, allowing you to serve visually appealing dishes that impress guests with unique flavors.
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Durable Cookware Seekers
Great choice for users looking for long-lasting cookware that combines both beauty and functionality with high-quality design.
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Small Kitchen Users
Users with limited storage space may find its size cumbersome and hard to accommodate in smaller kitchens.
Product Description
Le Creuset Enameled Cast Iron Moroccan Tagine, 2.5 qt., Cerise
Customer Questions & Answers
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Question:
What are the main features of the Le Creuset Enameled Cast Iron Moroccan Tagine?
Answer: The Le Creuset Enameled Cast Iron Moroccan Tagine features a unique conical lid that allows steam to circulate, enhancing flavor and moisture in your dishes. Its 2.5 qt capacity is suitable for creating delightful Moroccan stews, tagines, and more. The enameled surface resists chipping and handles high temperatures, making it versatile for both stovetop and oven use. Additionally, the vibrant Cerise color adds a touch of aesthetic appeal to your kitchen. When using the tagine, it’s perfect for slow-cooking aromatic ingredients which yield rich, complex flavors. -
Question:
Is this tagine suitable for all types of cooktops?
Answer: Yes, the Le Creuset Enameled Cast Iron Moroccan Tagine is compatible with all cooktop types, including gas, electric, and induction. This versatility means you can easily prepare your favorite Moroccan dishes on any stovetop. Moreover, its ability to transition seamlessly from stove to oven makes it ideal for various cooking methods, whether you're simmering a stew on low heat or baking in the oven for a deep flavor infusion. Just remember to use low to moderate heat to prevent cracking. -
Question:
How do I clean and maintain my Le Creuset tagine?
Answer: Cleaning the Le Creuset Enameled Cast Iron Moroccan Tagine is simple. Allow it to cool before washing, then use warm, soapy water with a soft sponge to avoid damaging the enamel. Avoid using abrasive cleaners or tools, as they can scratch the finish. For tougher stains, soaking in warm, soapy water can help. Regular maintenance ensures the tagine retains its vibrant color and performance. To maximize longevity, store it in a dry place and consider using a pot protector when stacking with other cookware. -
Question:
Can I use my tagine in the oven?
Answer: Absolutely! The Le Creuset Enameled Cast Iron Moroccan Tagine is oven-safe and can handle temperatures typically used for baking or roasting. You can find great enjoyment in preparing a variety of dishes like casseroles or slow-roasted meats. The tagine’s design allows for even heat distribution, so your food cooks evenly. Just be sure to follow any recipe recommendations regarding temperature and cooking times for the best results. -
Question:
What types of recipes can I make with a tagine?
Answer: A tagine is perfect for making a wide range of recipes, especially Moroccan dishes such as lamb tagine with apricots, chicken tagine with olives, or vegetable tagine for a hearty plant-based meal. Its design allows for moisture retention, making it suitable for slow-cooking complex flavor profiles. You can also experiment and use it for stews, soups, or even desserts like fruit compotes. The key is to layer your ingredients, as the flavors will meld beautifully over time in this traditional cooking vessel. -
Question:
What is the significance of the conical lid design?
Answer: The conical lid of the Le Creuset Enameled Cast Iron Moroccan Tagine is designed specifically to enhance the cooking process. It allows the steam to rise and condense back into the dish, keeping the food moist and flavorful. This traditional design dates back centuries and is key to achieving the signature tastes associated with Moroccan cuisine. By using this tagine, you’ll not only cook efficiently but also embrace a rich culinary heritage. -
Question:
Is the tagine dishwasher safe?
Answer: While the Le Creuset Enameled Cast Iron Moroccan Tagine is technically dishwasher safe, hand washing is recommended to prolong its enamel finish. The high temperatures and detergents used in dishwashers can lead to gradual wear over time. By opting for hand washing, you can ensure that the vibrant color and smooth enamel remain intact, making for an attractive serving piece that you can proudly showcase on your dining table. -
Question:
Can I use a tagine on barbecues or outdoor grills?
Answer: Yes, the Le Creuset Enameled Cast Iron Moroccan Tagine is suitable for outdoor grills and barbecues that provide consistent heat. Its cast iron construction allows it to withstand the intense heat typical of grilling, perfect for imparting a smoky flavor to your dishes. This enables you to craft delightful barbecue tagines or slow-cooked meats while enjoying the outdoors. Be mindful to keep an eye on the temperature to prevent burning and achieve the best results. -
Question:
What size is best for a tagine?
Answer: The 2.5 qt size of the Le Creuset Enameled Cast Iron Moroccan Tagine is ideal for serving 2-4 people, making it perfect for intimate dinners or small gatherings. If you often host larger groups, you may consider larger variants. This size offers flexibility, allowing you to prepare everything from hearty stews to delicate dishes without taking up excessive kitchen space. It’s a great choice for anyone looking to explore Moroccan cuisine without overwhelming their cooking setup. -
Question:
Where can I buy the Le Creuset Enameled Cast Iron Moroccan Tagine, 2.5 qt., Cerise?
Answer: You can purchase the Le Creuset Enameled Cast Iron Moroccan Tagine, 2.5 qt., Cerise from Ubuy in Ethiopia. Ubuy offers a convenient and reliable platform for obtaining genuine Le Creuset products, ensuring quality and authenticity. They provide a variety of shipping options and user-friendly navigation, making your shopping experience seamless. Whether you're looking to enhance your kitchen collection or find the perfect gift, Ubuy is a recommended destination.
Le Creuset Tagines L2138-2767 Editorial Review
Le Creuset Enameled Cast Iron Moroccan Tagine, 2.5 qt., Cerise is designed to enhance your culinary adventures with its unique conical lid that allows moisture to circulate back into the pot, ensuring that your dishes are flavorful and tender. It features a non-stick coated cast iron base, making it suitable for stovetop or oven use, and holds up to 3-4 servings, making it ideal for smaller households. Users praise its ability to retain moisture in various types of cuisine, not just Moroccan, while finding it easy to clean and maintain. However, some caution that the lid can get quite hot during cooking, so care should be taken when handling.
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Pros
- Highly versatile for various cooking methods
- Unique design helps retain moisture
- Easy to clean with non-stick surface
- Ideal size for small to medium meals
- Durable cast iron construction
Cons
- Size may not suit larger gatherings
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ETB 59301
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Features & Benefits
- 2-quart Moroccan Tagine made of enameled cast iron and colorful stoneware
- Cone-shaped lid forms an excellent seal to keep moisture and heat inside
- Generous rim allows for a secure grip during transport
- Hand washing recommended; oven- and broiler-safe up to 500 degrees F
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