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- Yuki Sichuan Doubanjiang 130g
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Sichuan Doubanjiang is an indispensable spicy seasoning made by fermenting pepper and broad beans, that serves as a chemical seasoning and preservative with no additives. It is a universal seasoning that fits well in a variety of dishes and is the perfect accompaniment for people who enjoy spicy food.
Item #:
10198670
Yuki Sichuan Doubanjiang 130g
89% of respondents would recommend this to a friend
Item #:
10198670
ETB 2585
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Sichuan Doubanjiang is an indispensable spicy seasoning made by fermenting pepper and broad beans, that serves as a chemical seasoning and preservative with no additives. It is a universal seasoning that fits well in a variety of dishes and is the perfect accompaniment for people who enjoy spicy food.
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What Stands Out
Authentic Flavor
Yuki Sichuan Doubanjiang offers an authentic and bold taste, sourced from traditional recipes that enhance the flavor profile of various dishes, appealing to culinary enthusiasts and home cooks alike.
Versatile Use
This versatile condiment can be used in stir-fries, marinades, and sauces, making it a valuable addition to any kitchen, saving time and effort while delivering exceptional results.
Quality Ingredients
Made with high-quality, natural ingredients, Yuki Sichuan Doubanjiang ensures a superior taste and aroma, providing consumers with a healthy seasoning option that elevates every meal.
Product Details
- Authentic Sichuan Doubanjiang made in Japan
- Pack of 1 - 130g (4.58 Oz)
- No chemical seasonings or preservatives added
- Ideal spicy seasoning for Sichuan cuisine
- Enhances the richness and color of dishes
- Versatile condiment for stir-fries, salads, and sauces
| Product Dimensions | 1.97 x 3.74 x 1.97 inches (5 x 9.5 x 5 cm); 4.59 ounces (130.13 grams) |
| Manufacturer | Organic food |
| Units | 4.55 Ounce |
| Brand Name | u30e6u30a6u30adu98dfu54c1 |
| Container Type | Jar |
| Age Range Description | 12 years and up |
| Cuisine | Sichuan cuisine |
| Item Type Name | food |
| Part Number | 111001 |
| Item Weight | 130 g |
| Item Package Weight | 0.39 kg |
| Unit Count | 4.55 Ounce |
| Number of Items | 1 |
| Number of Pieces | 1 |
| Size | 4.58 Ounce (Pack of 1) |
Who Should Buy?
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Spicy Food Lovers
Ideal for those who enjoy bold, spicy flavors in their cooking, enhancing dishes with authentic Sichuan heat.
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Home Chefs
Perfect for amateur cooks looking to experiment with Sichuan cuisine, adding depth and complexity to their recipes.
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Stir-Fry Enthusiasts
Great for quick stir-fry recipes, providing a rich, savory flavor that complements a variety of vegetables and proteins.
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Mild Flavor Preferences
Not suitable for individuals who dislike spicy foods, as it may be too intense for their taste.
Product Description
Yuki Sichuan Doubanjiang 130g
Have any Query? Chat with us
Customer Questions & Answers
-
Question:
What is Yuki Sichuan Doubanjiang?
Answer: Yuki Sichuan Doubanjiang is a renowned Chinese fermented broad bean paste that offers a unique flavor profile, combining spicy, savory, and slightly sweet elements. This condiment is a staple in Sichuan cuisine, where it is often used as a base for various dishes, including stir-fries, sauces, and marinades. The process of fermentation gives it a rich umami flavor, making it an essential ingredient for those who want to recreate authentic Sichuan dishes at home. -
Question:
How can I use Yuki Sichuan Doubanjiang in my cooking?
Answer: You can incorporate Yuki Sichuan Doubanjiang into your cooking by adding it to stir-fried vegetables, noodles, or meats to enhance their flavor. A small spoonful can also serve as a great base for sauces, soups, and stews. For instance, mix it with soy sauce and garlic to create a delicious dipping sauce for dumplings. This versatile paste elevates dishes with its complex flavors, making it perfect for adventurous home cooks looking to explore Sichuan cuisine. -
Question:
Is Yuki Sichuan Doubanjiang gluten-free?
Answer: Yuki Sichuan Doubanjiang typically contains fermented broad beans and spices, but it may vary by production. To determine if it's gluten-free, always check the packaging for any allergen information. Many brands offer dedicated gluten-free options. If you’re avoiding gluten, look for specific labels or verify with the manufacturer to ensure the product aligns with your dietary needs without compromising flavor in your dishes. -
Question:
Can I use Yuki Sichuan Doubanjiang as a vegan ingredient?
Answer: Yes, Yuki Sichuan Doubanjiang is generally a vegan-friendly product since it is made from broad beans, spices, and sometimes chili. It adds depth and richness to vegetarian and vegan dishes without using animal products. You can combine it with tofu, vegetables, or grains to create compelling meals that satisfy even the most discerning palates, making it a favorite among plant-based cooks. -
Question:
What are some popular dishes made with Yuki Sichuan Doubanjiang?
Answer: Some popular dishes featuring Yuki Sichuan Doubanjiang include Mapo Tofu, a spicy tofu dish typically served over rice, and Dan Dan Noodles, which showcase the paste's bold flavors. Other dishes can include spicy stir-fried green beans or a savory stew with meat and vegetables. By adding this paste to your cooking repertoire, you can create authentic Sichuan meals that impress family and friends alike. -
Question:
How do I store Yuki Sichuan Doubanjiang after opening?
Answer: After opening, store Yuki Sichuan Doubanjiang in a cool, dark place, preferably in an airtight container in the refrigerator. This helps preserve its flavor and prevents spoilage. The paste’s fermented quality also means it can last a considerable time once opened, making it convenient for regular use. Always use a clean utensil when scooping to ensure its longevity and maintain its quality for your favorite recipes. -
Question:
What is the difference between Yuki Sichuan Doubanjiang and other chili pastes?
Answer: Yuki Sichuan Doubanjiang stands out from other chili pastes due to its unique fermentation process involving broad beans, which lends a rich umami flavor and complexity. Unlike standard chili pastes that may focus solely on heat, Doubanjiang balances spiciness with depth, making it a vital ingredient in Sichuan cooking. This my nuanced flavor profile allows it to enhance dishes more than regular chili pastes, offering a distinctive taste sensation. -
Question:
Is Yuki Sichuan Doubanjiang spicy?
Answer: Yuki Sichuan Doubanjiang has a medium level of spiciness, making it an excellent choice for those who enjoy flavor without overwhelming heat. The spiciness can vary slightly based on the batch, as some are hotter than others. You can adjust the quantity used in your recipes to suit your spice tolerance, ensuring a perfect balance in your dishes for everyone at the dining table. -
Question:
Are there any health benefits to Yuki Sichuan Doubanjiang?
Answer: Yes, Yuki Sichuan Doubanjiang offers several health benefits due to its fermented nature, which can aid digestion and promote gut health. Additionally, it contains protein from broad beans and essential vitamins and minerals. Using it as a condiment not only enhances flavor but also provides a healthier alternative to more calorie-dense sauces and dressings, making it a smart choice for conscious eating. -
Question:
Where can I buy Yuki Sichuan Doubanjiang 130g?
Answer: You can buy Yuki Sichuan Doubanjiang 130g from Ubuy in Ethiopia. They offer a reliable selection of international products, ensuring that you can easily find this authentic Sichuan condiment for your culinary needs.
ユウキ食品 Chile Paste Editorial Review
The Youki Sichuan Doubanjiang is a spicy sauce that adds depth of flavor to stir-fry dishes. It is a little saltier and less bean-y than traditional spicy broad bean paste. However, it is not recommended for making mapo tofu. The small jar may be pricey for the amount of product it contains, but the flavor is fantastic.
Customer Reviews & Ratings
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Pros
- Flavor is fantastic
- Adds depth of flavor to stir-fry dishes
- Spicy and great for heat lovers
- Gluten-free option available
Cons
- Small jar for the price
Platform Trust & Buyer Confidence
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Mohammad
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“Excellent quality and original too,when ubuy send original things I will appreciate that ,I very satisfied thank you”
23 July 2026 · via Trustpilot
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ETB 2585
Order now and get it around Friday, September 04
This item is not restrict in my country.(Please click on above link if this item is not restrict in your country, So our team will review and allow.)
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Features & Benefits
- Sichuan Doubanjiang serves as a chemical seasoning and preservative with no additives.
- It is made by fermenting pepper and broad beans and is an indispensable spicy seasoning.
- Fits well in a variety of dishes, including hot and sour soup, spicy stir-fry and salads.
- It is a universal seasoning that is perfect for people who enjoy spicy food.
- Pack contains 130 Gram / 4.58 Oz of product of Japan.
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