Fromase 50
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RENNET TABLETS/Fromase 50/5 TABLETS / 5 PASTILLAS / 5 5 TABLETTES Made in France
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RENNET TABLETS/Fromase 50/5 TABLETS / 5 PASTILLAS / 5 5 TABLETTES Made in France
These vegetable-based rennet tablets for making cheese contain no animal products, are gluten-free and Non-GMO. Rennet tablets are convenient to measure and use and have a much longer storage life than liquid rennet.
RENNET TABLETS/Fromase 50/5 TABLETS / 5 PASTILLAS / 5 5 TABLETTES Made in France
Item #: 5695762

RENNET TABLETS/Fromase 50/5 TABLETS / 5 PASTILLAS / 5 5 TABLETTES Made in France

Item #: 5695762

ETB 4484

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Order now and get it around Thursday, August 13
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These vegetable-based rennet tablets for making cheese contain no animal products, are gluten-free and Non-GMO. Rennet tablets are convenient to measure and use and have a much longer storage life than liquid rennet.
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What Stands Out

High-Quality Ingredients
Crafted with premium ingredients sourced in France, ensuring superior effectiveness for cheese-making and digestion support, outperforming many competitors in reliability and quality.
Versatile Applications
Ideal for both home cheesemakers and culinary professionals, these rennet tablets facilitate diverse cheese types, providing flexibility that caters to various user preferences and skill levels.
Convenient Packaging
Packaged in easy-to-use tablets, offering precise dosage and eliminating the mess, making it user-friendly for both beginners and experienced users, ensuring hassle-free preparation.

Product Details

Shop high-quality Rennet Tablets made in France at Ubuy Ethiopia. Convenient to use and store, these vegan tablets are gluten-free, Non-GMO, and suitable for making cheese. Buy now!
Item Weight0.1 lbs (50 grams)

Who Should Buy?

Suitable For
  • Cheese Makers

    Ideal for artisanal cheese makers who require rennet for curdling milk efficiently during cheese production.

  • Culinary Enthusiasts

    Great for home cooks experimenting with cheese recipes, providing consistent results for homemade cheese preparations.

  • Dairy Farmers

    Beneficial for dairy farmers looking to produce quality cheese products utilizing effective rennet for better yield.

Not Suitable For
  • Vegan Consumers

    Not suitable for vegans as rennet is derived from animal sources, which contradicts a plant-based diet.

  • Allergic Individuals

    Not advised for those with allergies to animal products, which could lead to adverse reactions.

  • Casual Snackers

    Not recommended for occasional users, as the product targets specific culinary applications rather than casual use.

Product Description

RENNET TABLETS/Fromase 50/5 TABLETS / 5 PASTILLAS / 5 5 TABLETTES Made in France

About This Item

Introducing Fromase 505 Rennet Tablets - Made in France Enhance your cheese-making experience with Fromase 505 Rennet Tablets. These vegetable-based tablets are carefully crafted in France, guaranteeing the highest quality for your cheese-making endeavors. Our rennet tablets are perfect for those seeking a vegan-friendly alternative, as they contain no animal products and are gluten-free.

Plus, they are Non-GMO, giving you peace of mind about the ingredients used. One of the biggest advantages of using rennet tablets is their convenience. Unlike liquid rennet, these tablets are easy to measure and use. Each tablet can be used for 50 liters of milk, ensuring that you can make a substantial amount of cheese with just one tablet. To make the most out of your rennet tablets, simply follow our recommended dosage guidelines.

Use 1/2 tablet for 25 liters of milk, and 1/4 tablet for 12 liters of milk. Adjust accordingly based on the volume of milk you are using. Not only are these Fromase 505 Rennet Tablets convenient to use, they also have a longer shelf life compared to their liquid counterparts. This means that you can stock up on these tablets and be ready to make cheese whenever inspiration strikes. Whether you're a seasoned cheese-maker or a beginner looking to dive into the world of homemade cheese, Fromase 505 Rennet Tablets are a must-have for your cheese-making toolkit.

Trust in their high quality and the craftsmanship that comes with being made in France. Make your cheese-making process a breeze with Fromase 505 Rennet Tablets. Order yours today and take your cheese creations to new heights.

Dietary Supplement Disclaimer

Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.


Have any Query? Chat with us

Customer Questions & Answers

  • Question: What are Rennet Tablets?

    Answer: Rennet Tablets are a specialized enzyme product derived from the stomachs of ruminant animals, primarily used in cheese-making. These tablets facilitate the coagulation of milk, making it an essential ingredient for curd formation. Cheese artisans and hobbyists utilize Rennet to achieve desired textures and flavors in various cheese types. Whether you are creating classic cheddar or delicate ricotta, Rennet Tablets are key in transforming liquid milk into the curds that define cheese.
  • Question: How do I use Rennet Tablets in cheese-making?

    Answer: To use Rennet Tablets effectively, dissolve the recommended dose in a small amount of cool, chlorine-free water before adding it to your milk during cheese-making. Stir gently to ensure even distribution. The timing of when to add Rennet is crucial, as it should be introduced after the milk has been warmed but before it starts to curdle. This method ensures optimal curd formation, resulting in a well-textured cheese. Perfect for both novice and experienced cheese artisans!
  • Question: Are Rennet Tablets suitable for vegetarian cheese-making?

    Answer: Traditional Rennet Tablets are derived from animal sources, making them unsuitable for strict vegetarians. However, there are vegetarian rennet alternatives available, which are sourced from fungi or plants. When selecting Rennet for vegetarian cheeses, be sure to check the label for ingredients. If you're exploring vegetarian cheese-making, consider looking for plant-based options that can provide similar coagulation effects as traditional rennet.
  • Question: Can Rennet Tablets go bad or expire?

    Answer: Rennet Tablets, like many enzyme products, have a limited shelf life due to their potency. It's advisable to check the expiration date on the packaging. To ensure longevity, store them in a cool, dry place away from direct sunlight. Proper storage maintains their effectiveness, allowing you to achieve consistent results in your cheese-making endeavors. Utilizing Rennet before its expiration will help in sustaining the quality and reliability of your finished cheese.
  • Question: What types of cheese can I make with Rennet Tablets?

    Answer: Rennet Tablets are versatile and can be used to make a wide variety of cheeses, including hard cheeses like cheddar and gouda, as well as soft cheeses like mozzarella and ricotta. The type and amount of Rennet used can influence the texture and flavor of the finished product. This flexibility makes Rennet an indispensable component for cheese makers looking to experiment with different cheese styles, from pungent blue cheese to creamy Brie.
  • Question: What is the ideal temperature for adding Rennet?

    Answer: The ideal temperature for adding Rennet Tablets is typically between 80°F to 90°F (27°C to 32°C). At this range, the enzyme activity is optimally efficient, encouraging effective milk coagulation. Adhering to this temperature is crucial, as milk that is too hot or too cold can inhibit the curd formation process, leading to undesirable results. Always use a thermometer to ensure precision when preparing your milk for cheese-making.
  • Question: Do I need special equipment to use Rennet Tablets?

    Answer: While you don't need specialized equipment to use Rennet Tablets, having a few common tools can make the cheese-making process smoother. Essential items include a thermometer to monitor milk temperature, a stainless-steel pot for heating the milk, and a long knife for cutting curds. These items help ensure precise measurements and techniques when working with Rennet, allowing amateur and professional cheese makers alike to achieve top-notch results in their creations.
  • Question: Are there any allergens associated with Rennet Tablets?

    Answer: Rennet Tablets may contain allergens, particularly if they are derived from animal sources, which might pose issues for those with sensitivities to dairy or specific animal products. It’s essential to read the label for any potential allergens. If you're looking for a cheese-making solution that avoids common allergens, consider seeking out vegan or plant-based rennet options that cater to a broader dietary preference while still delivering effective coagulation in your cheese production.
  • Question: Can I use Rennet Tablets for other food applications?

    Answer: Rennet Tablets are primarily designed for cheese-making, but they can also be used in other dairy-related applications where coagulation is needed. Some recipes for desserts, such as panna cotta or certain custards, may also utilize Rennet for thickening. Keep in mind that using Rennet outside of traditional applications may require adjustments in recipe proportions and cooking times, so proceed with caution and experimentation to achieve desired results.
  • Question: Where can I buy Rennet Tablets Fromase 505 in Ethiopia?

    Answer: You can buy Rennet Tablets Fromase 505 conveniently through Ubuy. Ubuy offers a wide selection of cheese-making supplies, including these high-quality tablets made in Ethiopia. By shopping at Ubuy, you can access detailed product information and user reviews, ensuring that you find the right ingredients for your cheese-making journey without any hassle.

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ETB 4484

Order now and get it around Thursday, August 13

QTY:

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Our Top Logistics Partners
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  • dhl
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Features & Benefits

  • Vegetable-based rennet tablets for making cheese
  • No animal products, gluten-free and Non-GMO
  • Convenient to measure and use
  • Longer storage life than liquid rennet
  • Each tablet can be used for 50l of milk
  • 1/2 tablet for 25 L of milk, 1/4 tablet for 12 L of milk, etc.

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