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Item #:
18369241
CLARK'S Cast Iron Seasoning Oil (12 Ounces) - 100% Plant Based from Refined Coconut Oil (Vegan) - No Mineral Oil - Prevents Rust - Maintains
Item #:
18369241
ETB 3680
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Our Oil is specially formulated to repel unwanted liquids and moisture in order to keep your cooking surfaces rust free
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What Stands Out
100% Plant-Based
Crafted entirely from coconut oil, CLARK’S Seasoning Oil is environmentally friendly and safe for food preparation, ensuring no harmful chemicals are used in maintaining your cast iron cookware.
Versatile Use
Ideal for seasoning cast iron skillets and griddles, this oil enhances cooking performance while protecting your cookware from rust and wear, ensuring longevity and optimal cooking results.
Food Grade Quality
Formulated specifically for cookware, this mineral oil is food grade, providing peace of mind for health-conscious cooks who prioritize safety and quality in their culinary tools.
Product Details
| Product Dimensions | 2.5 x 2.5 x 6.5 inches (6.4 x 6.4 x 16.5 cm); 12 ounces (340.2 grams) |
| Item model number | 853324008425 |
| UPC | 853324008425 |
| Manufacturer | CLARKS |
| Units | 354.88 Milliliters |
| Brand Name | CLARK'S |
| Diet Type | Vegan |
| Flavor | Coconut |
| Import Designation | Made in USA |
| Item Form | Liquid |
| Specialty | Vegan |
| Recommended Uses For Product | Healthier Alternative To Traditional Cooking Oils |
| Part Number | 853324008425 |
| Model Number | 853324008425 |
| Plant or Animal Product Type | coconut |
| Cuisine | General/Universal |
| Net Content Volume | 12 Fluid Ounces |
| Liquid Volume | 12 Fluid Ounces |
| Item Package Quantity | 1 |
| Item Volume | 12 Fluid Ounces |
| Item Weight | 12 Ounces (340.2 grams) |
| Item Dimensions | 2.5 x 2.5 x 6.5 inches (6.4 x 6.4 x 16.5 cm) |
| Item Package Weight | 0.37 Kilograms |
| Unit Count | 354.88 Milliliters |
| Number of Pieces | 1 |
| Size | 12 oz. |
| Special Features | Refined |
| Color | Coconut |
Who Should Buy?
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Cast Iron Enthusiasts
Ideal for users who regularly cook with cast iron skillets and want to maintain their quality.
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Health-Conscious Cooks
Perfect for those preferring plant-based oils, ensuring a non-toxic option for cooking and seasoning cookware.
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Home Chefs
Great for home cooks who want to improve the longevity and performance of their cooking tools effortlessly.
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Non-Cook Users
Not suitable for individuals who do not actively use or maintain cookware, offering little benefit.
Product Description
CLARK'S Cast Iron Seasoning Oil (12 Ounces) - 100% Plant Based from Refined Coconut Oil (Vegan) - No Mineral Oil - Prevents Rust - Maintains Seasoning on All Cast Iron and Carbon Cookware
Dietary Supplement Disclaimer
Statements regarding dietary supplements have not been evaluated by the Food and Drug Administration and are not intended to diagnose, treat, cure, or prevent any disease or health condition.
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Customer Questions & Answers
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Question:
What is CLARK’S Seasoning Oil made from?
Answer: CLARK’S Seasoning Oil is made from 100% plant-based coconut oil. This natural ingredient not only enhances the flavor of your dishes but also protects your cast iron skillets and griddles, preventing rust and wear. Unlike petroleum-based oils, this product ensures a safe and food-grade coating, making it suitable for all cooking needs. Whether you're searing meats or sautéing vegetables, using this oil will keep your cookware in optimal condition. -
Question:
How do I use CLARK’S Seasoning Oil on my cast iron skillet?
Answer: To use CLARK’S Seasoning Oil, start by cleaning your cast iron skillet thoroughly. Then, apply a thin layer of the oil over the surface using a cloth or paper towel, ensuring even coverage. Heat the skillet over low heat for about 10-15 minutes to allow the oil to soak in and create a protective seasoning layer. This method not only improves adhesion for future cooking but also facilitates easy food release and enhanced flavor, making every meal more enjoyable. -
Question:
Is CLARK’S Seasoning Oil suitable for other cookware types?
Answer: Yes, CLARK’S Seasoning Oil is versatile and can be used on various cookware types, including griddles and other types of metal pans. Its food-grade mineral oil properties make it a safe choice for treating any cookware that requires seasoning or oiling. Using this product can help maintain cookware longevity and performance, ensuring that all your cooking tools remain in excellent condition while providing rich flavors in your culinary creations. -
Question:
Can I use CLARK’S Seasoning Oil for high-heat cooking?
Answer: While CLARK’S Seasoning Oil is excellent for seasoning cast iron cookware, it is best suited for medium to high-heat cooking rather than extreme temperatures. The oil’s plant-based composition can withstand typical grilling or sautéing temperatures, making it ideal for everyday cooking. However, for recipes requiring very high temperatures, it’s wise to occasionally switch to oils that are better suited for those conditions, to maintain the integrity and flavor of your dishes. -
Question:
How often should I season my cast iron skillet with CLARK’S Seasoning Oil?
Answer: The frequency of seasoning your cast iron skillet depends on usage. Generally, it's recommended to apply CLARK’S Seasoning Oil after each use, particularly if cooking acidic foods or if the skillet appears dull and sticky. Regular seasoning helps build a non-stick surface and prevents rust, ensuring your skillet remains a proficient cooking tool. Every few months, a deeper conditioning may be beneficial for keeping your skillet in prime condition. -
Question:
Is CLARK’S Seasoning Oil safe for food?
Answer: Absolutely! CLARK’S Seasoning Oil is a food-grade product specifically designed for cooking applications. Its 100% plant-based coconut oil formulation ensures that it is safe to use without any harmful additives. This makes it ideal for all types of food preparation, from sautéing vegetables to baking treats, ensuring that your meals are not only tasty but also safe for consumption. -
Question:
Can CLARK’S Seasoning Oil be used as a cooking oil?
Answer: While CLARK’S Seasoning Oil is perfect for seasoning and maintaining your cast iron skillets, it is not primarily intended for cooking. It serves best as a protective coating rather than a cooking oil for high-heat applications. For everyday cooking needs, consider using it for seasoning and maintaining cookware while opting for conventional oils with higher smoke points for preparing food. -
Question:
What benefits does coconut oil offer in CLARK’S Seasoning Oil?
Answer: Coconut oil provides numerous benefits as the primary ingredient in CLARK’S Seasoning Oil. It naturally coats the skillet, enhancing its non-stick properties and helping to develop a durable seasoning layer. Additionally, coconut oil possesses antibacterial properties, which help keep your cookware clean and safe. By using this product, you not only ensure optimal cooking performance but also extend the life of your cast iron skillet. -
Question:
Where can I buy CLARK’S Seasoning Oil in Ethiopia?
Answer: You can conveniently purchase CLARK’S Seasoning Oil for Cast Iron Skillets directly from Ubuy in Ethiopia. Ubuy offers a wide selection of kitchen products, including CLARK’S Seasoning Oil, ensuring you can find high-quality options to meet your cooking needs. By choosing Ubuy, you'll enjoy a streamlined shopping experience and access to great customer support. -
Question:
Is there a difference between seasoning oils and regular cooking oils?
Answer: Yes, there is a distinct difference between seasoning oils, such as CLARK’S Seasoning Oil, and regular cooking oils. Seasoning oils are specifically formulated for creating a protective layer on cookware, whereas regular cooking oils are designed for culinary use during food preparation. Seasoning oils promote a non-stick surface and protect against rust, which is essential for maintaining cast iron skillets. Using the right oil for each purpose can enhance your cooking experience and preserve your cookware.
Nutritionist's Take
CLARK'S Cast Iron Seasoning Oil is a plant-based product made from refined coconut oil, making it vegan-friendly and suitable for those following plant-based diets. The primary benefit of using coconut oil in seasoning cast iron cookware is its ability to withstand high temperatures and create a non-stick surface. Coconut oil also contains medium-chain triglycerides (MCTs), which some studies suggest may provide various health benefits, such as improved metabolism and enhanced energy levels. However, it's important to note that refined coconut oil has a high saturated fat content, and excessive consumption may not align with heart-healthy guidelines. Additionally, while the product claims to prevent rust and maintain seasoning, it does not contribute any significant nutritional benefits to food prepared in the cookware. Overall, it can be a practical choice for maintaining cast iron cookware, but consumers should use it in moderation and balance it with healthier oils rich in unsaturated fats.
CLARK'S Coconut 853324008425 Editorial Review
This 100% pure coconut oil has been fractionated so that it stays liquid at room temperature. It works great on cast iron and aluminum cookware to prevent rusting after clearing away all debris. This oil has no flavor or odor and is easy to apply without making your cast iron pans gummy. The product comes in a 12 fluid ounces bottle and has no expiration date, but it is recommended to use within two years of the purchase date.
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Pros
- Easy to apply
- No odor or flavor
- Prevents rusting
- Non-stick coating for cast iron
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ETB 3680
Order now and get it around Thursday, August 20
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Features & Benefits
- 100% Plant Based From Refined Coconut Oil (Vegan)
- Prevents rust and maintains seasoning on cast iron and carbon cookware
- Does not go rancid and does not need to be refrigerated
- Helps restore, build, and maintain natural seasoning for easier cleaning and cooking
- Easy to apply without using the oven, saving time and money
- For best results, wash cast iron using CLARKu2019S Cast Iron Soap before applying CLARKu2019S Cast Iron Oil
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