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Victoria Seasoned Cast Iron Skillet Pan with Long Handle, Black
Better Performance. The 13 inch cast iron skillet has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Double loop handles for easy handling.
Victoria Seasoned Cast Iron Skillet Pan with Long Handle, Black
Item #: 7003607

Victoria Seasoned Cast Iron Skillet Pan with Long Handle, Black

Item #: 7003607
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Better Performance. The 13 inch cast iron skillet has greater retention and distribution of heat. This seasoned frying pan can keep your food hot for 15 min Or longer. Double loop handles for easy handling.
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What Stands Out

Durable Construction
Crafted from heavy-duty cast iron, this skillet ensures excellent heat retention, providing long-lasting performance for all cooking needs.
Pre-Seasoned
Seasoned with 100% kosher certified non-GMO flaxseed oil, it offers a naturally non-stick surface, minimizing food sticking and easing cleaning.
Versatile Design
The 12-inch size and helper handle make it ideal for various cooking methods, from frying to baking, accommodating families and entertaining.

Product Details

Shop Victoria Cast Iron Paella Frying Pan at Ubuy Ethiopia. Seasoned with 100% Kosher Certified Non-GMO Flax seed Oil. 13 Inches in black. Order now!
Item Weight6.5 lbs (2.95 kg)

Who Should Buy?

Suitable For
  • Culinary Enthusiasts

    Ideal for those who enjoy cooking with durable materials that provide superior heat retention and even cooking.

  • Health-Conscious Cooks

    Perfect for individuals seeking a non-toxic, chemical-free cooking option with 100% kosher certified seasoning.

  • Versatile Chefs

    Great for chefs who need a reliable skillet for various cooking methods like frying, baking, and sautéing.

Not Suitable For
  • Beginner Cooks

    Not the best choice for novice cooks unfamiliar with maintaining and seasoning cast iron cookware.

  • Infrequent Users

    May not suit those who rarely cook, as cast iron requires regular use and maintenance to stay in good condition.

  • Heavy Users

    Could be unsuitable for those looking for lightweight options, as cast iron skillets can be quite heavy to handle.

Product Description

Victoria Seasoned Cast Iron Skillet Pan with Long Handle, Black

Have any Query? Chat with us

Customer Questions & Answers

  • Question: What is the size of the skillet?

    Answer: The skillet is 13 inches in size.
  • Question: How long does the food stay hot in the skillet?

    Answer: The food can stay hot for 15 minutes or longer.
  • Question: Does the skillet have handles for easy handling?

    Answer: Yes, the skillet has double loop handles for easy handling.
  • Question: How deep is this skillet?

    Answer: Well it recites Shakespeare, so I say pretty deep.
  • Question: Is this skillet dishwasher safe?

    Answer: Don't put cast iron in the dishwasher! To cook an over-easy or sunny-side-up egg in it so it will be non-stick, select the correct size of pan, e.g., the 4" pan for one egg only, add 1/2 to 1 tsp oil or butter, turn to med heat, wait until the oil has heated just enough to make a drop of water sizzle, then add the egg and turn the heat down to 4/10. Be prepared to lower the heat or turn it off [if electric heat] just before you think it is ready to turn over. Flip the egg and remove the pan from the heat source to finish cooking. Remove any excess oil or butter, rinse with hot water, wipe dry with paper towels, wait until completely dry, then wipe the inside with a thin coat of oil.
  • Question: How flat is the pans bottom or is it more like lodges rough surface. I ordered one but should Implan to sand the bottom?

    Answer: Victoria Cast iron is not smooth like a Ceramic and it is not rough that give you trouble when you are cooking. I use it personally and i do not see any rough surface.
  • Question: How well does this cook paella compared to a traditional carbon steel pan?

    Answer: Muuuuuch better!!
  • Question: Does this really work with induction cooking ? ?

    Answer: Yes, as this is cast iron, it will work on induction cooktops. Please note that cast iron is tough and heavy, thus you should never slide it across glass or ceramic tops.
  • Question: What are the specific measurements: exact diameter and depth ?

    Answer: Rim to rim = 12" diameter. Bottom surface about = 9.75". Pour spout to pour spout = 13.25". Handle = 7.5". Helper handle to end of long handle = 20.25"
  • Question: Is the surface sanded smooth (like the new field brand, or the old wagner or griswold) or gritty like lodge? thanks!

    Answer: No it is not smooth like those brands. It is more like your typical Lodge, but a little smoother. Not a problem though. Just cook with it and it will get better. I can cook eggs over easy with no sticking at all. I just add a little butter and eggs slid around in the pan.

Victoria Skillets Editorial Review

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